Kirkland Signature Granulated California Garlic, 16.6 Ounce

Top quality, great price/service. Thank you.

The best thing about this garlic, other than its superior flavor and freshness, is the fact that it is NOT FROM CHINA. China has the most polluted ground water probably of any country in the world. Only 15% of China's groundwater is considered fit for human uses. No food sourced from China enters my body! Check your apple juice! Much of it comes from China including Mott's. The country of origin is embossed on the bottom of the bottle. I once got frozen broccoli from China being sold at Sam's Club. It was absolutely inedible. That was the turning point for me and I don't knowingly eat any food originating in China.

The best garlicky taste ever to add to your recipes. The only brand we buy.

Grown in USA, packed in USA. Not a flag waiver but Chinese garlic is straight up poison.

I love this granulated garlic. The smell and taste is perfect and potent. Granulated in my opinion is better for cooking, especially dishes intended to have a nice garlic flavor. Best part it is American grown garlic from California. I use it everyday and recommend anyone who likes real garlic in their food to use it as well.

I love to put granulated garlic in scrambled eggs, hamburgers, and other recipes where I just don't want to go to the trouble of mincing fresh garlic. It has a good, strong garlicky taste. That said, this giant container will last me a year. I was using another brand that came in a smaller size, and after I was away from home for a few months it became one solid unusable mass and I had to discard it. I hope this one survives better.